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Let's Talk Turkey: Parts 1-5 Revisited
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1:53 am
Don R
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by donR November 23, 2015

Two years ago we wrote a series of articles about choosing, preparing, and serving a turkey for budge-friendly holiday meals. We went on  to suggest safe  ways to use turkey and side dishes for several planned-over meals. Since that time we've picked up 5 more tips and tricks we want to share with you as well as review the 5-part series

Here are five Tips N Tricks I picked up during our Cook-Ins and Sr. Center activities. I've tried some and had mixed results because of differences in turkeys and heating sources. Our family has used large roasters for over 60 years so  for us, there seems no reason to change.  However, If you need a new method, here are some suggestions:

  • Wash, add spices and cook your turkey in a cooking bag. We used this…

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